Yayoi Japanese Teishoku Restaurant
Yayoi Japanese Teishoku Restaurant By Sarah Yayoi is a Japanese Teishoku Restaurant that serves different types of Japanese dishes, which include teishoku (meal set), udon (noodles), à la carte (individuals dishes), sushi and desserts. The dishes that I would recommend are Pork Loin Katsu Teishoku, Wagyu Niku Udon and Teriyaki Chicken Teishoku. The Pork Loin Katsu Teishoku is a set meal that includes fried pork cutlet, rice, steamed vegetables, salad, Tonkatsu sauce and miso soup. I recommend this dish for people who like fried pork, as the Pork Loin Katsu is very crispy and crunchy. And for people who like sweet sauce, as the Tonkatsu sauce that complements the Pork Loin Katsu, is a Japanese style barbecue sauce. Wagyu Niku Udon is a noodle dish that includes udon noodles, wagyu beef and slow cooked egg. I recommend this dish for people who like udon noodles and people who likes drinking warm broth. The udon dish contains wagyu beef that...